About us
Mission
To use open source collaboration that engages individuals, farmers, communities, corporations, academic institutions and governments to achieve breakthrough advances in the sustainability of the food system that help feed humanity, increase equity, support self-reliance and preserve the Earth.
Aims
- Engage people in understanding food and enable them individually and collectively to take positive action to improve the social and environmental impact of the food system.
- Implement collaborative, open source projects and programs that engage individuals, communities, corporations and nations in bringing about transformative change in the global food system, aligning it more fully with the inherently self-sustaining laws of nature.
Scope
- Research and knowledge creation and dissemination,
- Food policy and best practices development,
- Projects that apply self-regenerative practices and open source principles at every level of the food chain from farmer's field to consumer's table.


